Carrot Halwa, also called Gajar Halwa, is a beloved Indian dessert. Traditionally made with carrots, sugar, milk, and ghee, it’s often prepared for festivals and special occasions. You can also enjoy it as an everyday dessert by swapping sugar with jaggery. Using jaggery adds natural sweetness, a caramel-like flavor, and important nutrients su

During pregnancy, watching what you eat is important. Sweeteners like jaggery often come into question. Is it okay to eat while pregnant? Can it replace sugar? And how much is safe? Jaggery, also called Gud or Gur in Banglore, has been a kitchen staple in India for ages. It’s a natural sweetener rich in iron and other nutrients, making it a be